Homemade moments and heartfelt days
● Featured Post
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Sweet peach preserves, tangy salsa, warm spices, and a splash of cream come together to make a rich sauce for tender pulled pork. Serve it on toasted buns, tucked into tacos, piled over nachos, spooned over rice, or simply on its own. Serves: 8-10 Ingredients For the Pork (Instant Pot…
● Latest Articles
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Sourdough Crackers (Two Ways)
These crispy homemade sourdough crackers are one of my favorite ways to use up discard. They’re buttery, herby, and incredibly addicting. Honestly, they remind me…
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Teaching Life Skills in Homeschool: Hospitality
Lately I’ve been thinking a lot about all the things we teach in our homeschool that aren’t found in a curriculum. Of course we spend…
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Our Mini Wildlife Meadow
For years, I looked at our backyard the way most suburban homeowners probably do: grass was supposed to be short, tidy, and neatly edged. Anything…
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Whipped Honey Ricotta Dip (Perfect for Veggies & Crackers)
There are some recipes that don’t require much effort but somehow make an ordinary afternoon feel just a little more beautiful. This honey ricotta dip…
● About Me
Hello friend, my name is Katie and pizza is my favorite food. Yes, I’m in my thirties and yes, I have three daughters that I’m raising and homeschooling and nagging, but I think you’d be most interested to know that I would eat pizza for every meal of every day and never complain. There was a brief time (ages 8-11) when I thought that mashed potatoes was my favorite food, but I’ve since come around. That being said, I don’t only talk about pizza. Here you will find slices of homeschooling life, home decor, cooking, musings, and an occasional funny meme. In fact, I think you will find a shocking lack of pizza content as a whole, but now you know the truth: Pizza is always close to mind.
Cozy and Maple 