This frittata recipe is easily adaptable, which is great, but this basic version only has 6 ingredients, which is also great. Plus, my kids love it.

Ingredients

• 2 T melted butter
• 6 eggs
• 1/4 cup milk
• 1/2 cup ham, diced or chopped
• 1 cup shredded cheddar cheese
• 1/2 tsp salt

Instructions

Preheat your oven to 400 degrees. Pour the melted butter into a pie pan (or square baking dish) and brush it all over, including up the sides. Whisk together the eggs and the milk, and salt. Add the ham and cheese and pour mixture into the pie pan. Bake for 25 minutes. After taking out of the oven, immediately run a knife around the edge of the pan to loose the eggs from the sides. Turn the frittata out onto a cutting board for serving. I serve this in 8 slices, but you could do 6 more generous servings.