Homemade moments and heartfelt days
● Featured Post
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Sweet peach preserves, tangy salsa, warm spices, and a splash of cream come together to make a rich sauce for tender pulled pork. Serve it on toasted buns, tucked into tacos, piled over nachos, spooned over rice, or simply on its own. Serves: 8-10 Ingredients For the Pork (Instant Pot…
● Latest Articles
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Greek Orzo Salad
Some of our friends hosted a Memorial Day cookout and this is what I made for it. It’s fresh, summery, but filling enough to eat…
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How To Have a Nineties Summer
My husband was painting the back door and I was hanging around, bothering him and drinking an orange Ollipop. “There’s a trend going around social…
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Ten of Our Favorite Early Readers
There’s such a sweet little window between being read to and reading independently. Early readers are the bridge between snuggling on the couch with picture…
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30 Books Every Toddler Should Have (Ages 1+)
A few days ago I shared a booklist with ten books I love for newborns. Today I wanted to continue the thought of curating of…
● About Me
Hello friend, my name is Katie and pizza is my favorite food. Yes, I’m in my thirties and yes, I have three daughters that I’m raising and homeschooling and nagging, but I think you’d be most interested to know that I would eat pizza for every meal of every day and never complain. There was a brief time (ages 8-11) when I thought that mashed potatoes was my favorite food, but I’ve since come around. That being said, I don’t only talk about pizza. Here you will find slices of homeschooling life, home decor, cooking, musings, and an occasional funny meme. In fact, I think you will find a shocking lack of pizza content as a whole, but now you know the truth: Pizza is always close to mind.
Cozy and Maple 